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Leftover black rice, chantarelle mushrooms and courgette; green tea
Leftover black rice, chantarelle mushrooms and courgette; green tea
Rice noodles with tofu (marinated in soya sauce, chilli and orange juice), yellow pepper, kale, tomatoes, chantarelle mushrooms, chilli pepper
Leftover pasta and vegetables
Leftover pasta with vegetables and nutritional yeast
Leftover Chinese noodles with vegetables; an orange
Lentils and tomatoes with leftover rice
Leftover grilled vegetables, crumpet with vegemite
Leftover noodles and mushrooms; ayurvedic tea
Leftover curry and couscous
Prana potluck food: potato carrot chickpea curry with couscous; salad with courgette, carrot, sprouts, sunflower seeds, tomatoes, soy sauce, lemon orange juice, sesame oil; chickpea fritters; bread things; cinnamon roll; cherries; apple juice
Leftover rice noodles with courgette and sweetcorn
Leftover curry and couscous
Leftover pancake with peanut butter
Leftover 'sloppy Joe' on toast with not-cheese
Leftover pizza, spaghetti hoops
Crisp sandwich, leftover chilli