Green beans and peppers stir fried with soy sauce; dahl and a small amount of sticky rice; herby dumplings
Green beans and peppers stir fried with soy sauce; dahl and a small amount of sticky rice; herby dumplings
Black bean, mushroom and cabbage bbq stew with dumplings; lemon water
Khinkali with mushroom and potato; green beans and spinach; salad with tomato, lettuce, peppers, sunflower seeds
Avocado and cucumber maki; vegetable gyoza, peanut sauce (Eat Happy, CGN)
Tumeric dumplings; coffee
Cabbage and daikon stew with dumplings; pu'er
Cabbage and daikon soup with dumplings; dark chocolate and pu'er
Cabbage and lentil curry soup with dumplings; lemon water
Cabbage and lentil curry soup with dumplings; mint tea
Vegetable gyoza and half of small miso ramen with beansprouts (Goemon)
Bread with beet and bean paste; tofu 'egg' paste; zucchini noodles; dumplings with seitan in root vegetable sauce; some snickers cake and some coconut cream cake; hot caramel tahini drink (Plevel)
Varenyky with potato and herbs; raspberry lemonade (Mama Coffee)
Potato vareniki, borsch, couscous with chickpeas and capers, pasta with tomato and basil, berry lemonade (Barbarella)
Gyoza with soy beans; miso soup with seaweed and tofu; sweetcorn hummus with bread; iced green tea (Foodstock)
Pierogi with soy and lentils; vegetable lentil soup; some patties with bulgar and spinach and vegetable mush (Vege Kiosk)
Soy kotlet scharbowy with mashed potato and cucumber salad; some lentil pierogi with cabbage salad; some chickpea goulash in buckwheat pancake; green tea (EleMele)