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Share of root vegetable soup, turmeric bread, pumpkin curry with yellow rice, tempeh salad; fruit cake with lemon frosting and apricot (Terepija)
Share of root vegetable soup, turmeric bread, pumpkin curry with yellow rice, tempeh salad; fruit cake with lemon frosting and apricot (Terepija)
Dahl; potato curry; aubergine and tomato curry; roti (Tamatanga)
Curry with pumpkin and mustard seeds; mixed vegetable massala; dahl; rice with peas; two vegetable samosas (Wok n Kurry)
Tofu satay sticks with salad and peanut sauce; sprouted mung bean and sweet potato coconut curry with spelt chapati; coconut saffron rice pudding; masala chai with coconut milk (Moksha)
Pressed rice with peanuts and onions, chickpea curry (chez Vandesh)
Leftover curry and couscous
Leftover curry and couscous
Rice with aubergine and mushroom curry; vegetable samosa (Mosque Kitchen)
Vegetable 'curry', chips, garlic mushrooms (The Blue Bell)
Vegetable curry, homemade chapati, chocolate milkshake
Leftover curries, mostly lentils, flatbread; coffee
Lentil, spinach and chickpea curries, flatbread, potato bhaji, almond milk
Peanut and coconut curry with tofu, broccoli, cauliflower, spinach; rice; lavender verbena tea, coconut chocolate and sour cherry cake (Avocado)
Chilli hot chocolate with coconut milk; apricot juice; half thai curry with tempeh and rice; half not-garlic leaf soup (Sojka)
Pakoras, mushroom cashew curry, roti (Ashoka)
Curries: potato, sweet potato and spinach; mushrooms, courgette, tomato, onion, garlic; flatbread; black rice; hazelnut ice cream with chocolate cookie, caramel sauce, marshmallows