🗁Added 7 photos to album Homemade food.
Many things with foraged oyster mushrooms this week, including a stir fry and tempura.
Many things with foraged oyster mushrooms this week, including a stir fry and tempura.
A long walk from Berwick-upon-Tweed to Eyemouth, along the coast, with some of my Co-op colleagues. The weather was alternately gloriously warm, and torrentially wet. We saw some tucked away coastal villages, wonderful cliffs and bays, and a ruined wee castle. Chips in Eyemouth were well deserved.
Nasturtiums, pansies and daisies are flowering. Ladybirds in the polytunnel seem to be finally getting the aphids under control. Dwarf purple french beans and strawberries are abundant; raspberries are starting.
Plants in the polytunnel at the Greener Kirkcaldy gardens in Ravenscraig. Local history exhibition in Dysart.
A little visitation to the chanterelle woods, but not much out.
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Mostly ate out in Edinburgh this week, but did find time to use old veg and a foraged field mushroom for a stir fry, and to make a rose water cake for J&F.
Staying in Edinburgh under Tara's supervision. Such a fluffy little mischief. We had walkies around the Meadows and the Union Canal, and she accompanied me to Vitality & Kynd on multiple occasions. Made herself quite at home there. She's also good at yoga assistance. She likes to chase the ball by throwing herself into the air as high as possible in the vague vicinity of it, and then searching frantically after both she and it have landed.
Pizza photographed is from Sora Lella. Mushroom photgraphed is extremely early agaricus near the Meadows. Dinner at the newly opened Sen Viet Vegan, which was not Tara-friendly.. but was very tasty.
Max came to visit Tara and I in Edinburgh. Look at them being little tourists. We hung out in Princes St Gardens, had lunch from Sen Viet Vegan on the Meadows, and a fancy dinner at Sora Lella (the staff there said, of Max and Tara: "omg this is so good for my mental health" and "made my day"). Tara's ball chasing enthusiasm has increased tenfold in Max's presence.
We walked all day. It was hot. But Tara and Max are powered by sunshine and the idea of the ball. We crossed Edinburgh and had brunch at Beetroot Sauvage. The continued on to climb Arthur's Seat, and wander around Holyrood Park. Made it to the Auld Hoose for giant nachos (which have not changed in size or quality since last I had them years ago, but have doubled in price).
Another day of walking with Tara and Max. Breakfast at Vitality & Kynd, then a lovely wander through the woods around Blackford Hill. Tara, after initial hesitation, discovered a love of fetching the ball from the stream. To the point that if we weren't throwing it for her, she'd drop it off the edge herself then run off to find a way to get it back. She went from barely wanting to dip her toes, to absolutely fearless by the end of the day. Max's example helped. They both got muddy. We found ourselves later at ConsiderIt for doughnut ice cream sandwiches. Then had wraps from the African Wrap Place - as a throwback to my PhD years - which have not declined in quality, size, or value.
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Nasturtiums are going large. Cucumbers emerging. Footpath garden generally looking great.
Edinburgh is nice, but nothing compares to the sunrise from Dysart.
Remember that giant picture of Seafield Tower I saw back in like January on the market?? Methuselah's was finally open again so I went in and he still had it AND knocked £15 off the price. Super.
Caught up on garden work. Harvested many things, including but not limited to: tomatoes, potatoes, chillis. Protected brasscas from the butterfly threat. Courgette apocalypse may soon be upon us.
Walkies and time in the garden.
Made an absolute village worth of food for the Howard Place Picnic, though most of it didn't get eaten. Waded through glorious salads for a week, and froze what leftovers I couldn't give away. The vegan quiches were a surprise hit though. The raspberry chocolate muffins were an un-surprising hit.
An evening trip to the oyster woods - mushroom emergency! Huge flushes, in great condition, nice and clean too. A late night after bottling most of them.
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Went to Edinburgh to pick S up after slightly disastrous travel complications. It was a glorious hot day. We had breakfast at BBL, wandered around Holyrood Park, picked up Tara for a walk in the Meadows and lunch at Vitality & Kynd.
Walkies and a swim with Max towards West Wemyss. An evening wander through Ravenscraig Park.
After Community Kitchen I hopped on the train to Burntisland to meet S, and we had cake at the Roasting Project (everywhere for lunch was closed, alas). Then had the bright idea to continue walking to Aberdour, arriving just in time for Dave to finish work and bring us home.
Tempura mushrooms. Excellent homemade pizza (with an overnight rise dough, super cooperative)!
Nice nacho lunch at Roots & Seeds. Then the train to Dalmeny to catch a boat to Inchcolm Island. Half of the island was closed due to our seagull overlords, and we had to arm ourselves with sticks to visit other parts. But it was a nice trip and plenty to explore.
Removed an inbuilt kitchen cupboard to fit a bigger fridge freezer. Polyfilled the holes, sanded and sealed the unfinished wall behind, and painted it. Then covered it all up with the new fridge, of course.
Too much tasty food at Koku Shi.
Walked to Buckhaven and back. Saw again the rocks that inspired my hallway paint colour. Met a polydactyl cat (cousin of Maud!) in East Wemyss. Classic East Wemyss chips and curry and ice cream.
Sunrise.
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Some days in London for the TAG face-to-face. Great food at Mildred's, Temple of Seitan, Luminary Bakery.
A relief to be back in Fife. Kangus has reopened! Promptly went for lunch.
After most of the week in London, it was nice to get back to the garden(s). Stocked up on mega UFO squash, courgettes, tomatoes, chillis, potatoes, three kinds of beans and various lettuce.
First cornflowers bloomed in the footpath garden. I grow edible flowers on purpose, but because I want the path to look pretty I never end up picking them to eat.
Checking the woods for mushrooms. Taught Max to pick wild raspberries himself. Slurp slurp chomp.
Walked about 12 miles for a mere handful of chanterelles. Visited the dryad fountain, but was too late for the latest huge flush. Found a few charcoal burners in reasonable condition. And a old tragic yellow cracked bolete, anticipating a good summer for boletes? We can hope..
At the Old Barn in Auchtermuchty, astonished to find a full lunch menu now that is very vegan friendly! Went rock hunting and found many excellent agates and some amethyst.
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