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Week in review: 7th 13th Feb

  • Found velvet shanks in Ravenscraig Park, and a couple more oysters. First forage of 2022.
  • Made "peanut butter and jam" pies, with blackcurrents, coconut oil, and date/coconut/nuts crust at home, and lemon pies and choc chip muffins in Community Kitchen.
  • Co-op coworking days.
  • Visit from M and Lowenna.
  • I have Max all to myself for a week. Many cuddles and a trip to the vets after a run in with a Beagle..
  • Sunrises and walkies.
  • Still haven't reassembled the espresso machine, but cleaned more of it.
  • More seedlings sprouted. My last cherry tomato ripened, but it's flowered again....
  • Started morning yoga again, with Max's help.

🏷 life food vegan week in review #cooplife ods foraging max

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