Week in review: 19th - 25th April

Made sourdough again, and sourdough rye, and lemon cakes; falafel and flatbread; pizza; and other tasty things.
Stayed really warm most of the week. Coffee on the beach in the morning is still as magical as the first time.
Moved my indoor salad planter to outside, and replanted the carrots in the big tire planter. Promptly lost all four remaining outdoor lettuces to wind and sunburn, alas. Planted bok choy seeds there instead. The radishes look battered, but are growing new leaves and might make it (apart from one). Also planted chard seeds in big pots.
Got a bunch more planters and pots from Freegle to expand the footpath-garden. Made my inside windowsill garden more civilised, and some chilli and basil have sprouted! Various plant photos.
Walked through the woods on the way to Glenrothes, up to an ancient bridge. Picked up lots of rubbish on the way.
Had an exciting trip to B&Q for yet more compost.
Mushrooms grew dramatically and started dropping spores. So beautiful. Harvested and ate them! Amazing.
Also crocheted a mushroom.