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Week-and-a-half in review: 22 March - 1 April

  • Spent ten days on a snowy mountain in Austria serving on a Viapssana course. I helped to cook for and clean up after 165 people as part of a team of ~17. I got to stir giant pots with giant spoons and make volumes of apple crumble I've never seen before. Meditated at least 4 hours per day. Made wonderful new friends.
  • Got a ride to Vienna, then took a bus to Bratislava.

🏷 Bratislava, Slovakia dhamma vipassana week in review travel austria