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🗁Added 6 photos to album Homemade food.

Wholey Wonder is innundated with almond meal, so I made cookies. Unmeasured quantities of almond meal, brown sugar, grapeseed oil, and baking soda; drizzle of vanilla extract. I thought my ratio of sugar to flour would make them crunchy, but almond meal is not flour... so they took much longer to cook than expected (over 30 minutes) and were pretty fally-aparty. A little better once cool. Taste good, because... how can you go wrong with almond?